Tonight’s Specials

Thursday, October 12

tomato basil bisque

mustard crusted pork loin sliders with
creamy hen of the wood mushrooms & arugula

grilled jumbo shrimp with
Mexican street corn salsa & tortilla chips

frisee salad with new potatoes, green beans, grilled onion, shaved parmesan & a 10 ½ minute egg

brick oven pizza with roasted chicken, mild green chilies & onions, bacon, tomatoes, cheddar, cilantro & chipotle crema

rigatoni with shaved Brussel sprouts, thick cut bacon, serrano chilies, lemon zest & parmesan

hearth roasted stuffed delicata squash with mushrooms, quinoa, pecans, kale, cranberries & feta; served with orzo

AT THE BAR

A MIDSUMMER’S NIGHT
silver tequila, pomegranate liquor, fresh lime, wild berry simple syrup & prosecco

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WATERMELON-BASIL GIMLET
gin, fresh basil & watermelon, fresh lime, basil syrup & club soda

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TUSCAN BLUEBERRY LEMONADE
blueberry vodka, limoncello, fresh blueberries, lemon, mint, and club soda

SPECIAL OFFERS

Monday: Seasonal Mojito
Tuesday: Moscow Mule
Wednesday: Pomegranate Gimlet
Thursday: Pineapple-Thai
Basil Margarita
$6

UPCOMING EVENTS

Now serving BRUNCH!  Every Sunday from 10am-2pm

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Every Thursday–live music in our lounge from 7-9pm