Tonight’s Specials

Thursday, August 17

seared yellowfin tuna with avocado, ginger, jalapeño, soy and lime on cold soba noodles

arugula, watermelon and farro salad with local italian parsley & mint, lemon and ricotta salata cheese

brick oven pizza with roast duck, caramelized onion, grilled potato, rosemary, goat cheese and fontina

baked rigatoni with peas, prosciutto, roasted broccoli, fresh mozzarella & cream

AT THE BAR

A MIDSUMMER’S NIGHT
silver tequila, pomegranate liquor, fresh lime, wild berry simple syrup & prosecco

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WATERMELON-BASIL GIMLET
gin, fresh basil & watermelon, fresh lime, basil syrup & club soda

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TUSCAN BLUEBERRY LEMONADE
blueberry vodka, limoncello, fresh blueberries, lemon, mint, and club soda

SPECIAL OFFERS

Monday: Seasonal Mojito
Tuesday: Moscow Mule
Wednesday: Pomegranate Gimlet
Thursday: Pineapple-Thai
Basil Margarita
$6

UPCOMING EVENTS

Now serving BRUNCH!  Every Sunday from 10am-2pm

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Every Thursday–live music in our lounge from 7-9pm