Tonight’s Specials

Friday, June 17

 

portuguese-style steamed mussels with chorizo, red pepper, tomatoes, white wine, and fresh herbs

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arugula salad with pickled rhubarb, spring radish, shaved fennel, pecans, and goat cheese
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brick oven pizza with wild mushrooms, caramelized onion, garlic, green apple, arugula, fontina, and truffle oil

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spring bucatini with fiddleheads, wild garlic, snap peas, baby carrots, local spinach, and fresh mozzarella

AT THE BAR

MANGO CALIENTE
silver tequila, triple sec, fresh lime, agave, and mango puree; served on the rocks with a cayenne-sugar rim

GINGER WATERMELON SMASH
gin, ginger-lime simple syrup, fresh lime, and muddled watermelon; served straight up

TUSCAN BLUEBERRY LEMONADE
blueberry vodka, limoncello, fresh blueberries, lemon, mint, and club soda

SPECIAL OFFERS

Monday: Seasonal Mojito
Tuesday: Moscow Mule
Wednesday: Pomegranate Gimlet
Thursday: Pineapple-Thai
Basil Margarita
$6

UPCOMING EVENTS

 

Check back soon for exciting events!