Tonight’s Specials

fireworks’ caeser salad
romaine, polenta croutons, shaved grana Padano cheese & Sicilian anchovies
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mixed cheese ravioli
morel mushrooms, shallots, spinach &
sweet vermouth cream
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grilled surf & turf
8oz filet, jumbo shrimp, mashed red potatoes, asparagus & chimmichuri compound butter
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hearth roasted rainbow trout
orzo, garlic green beans & garden herb remoulade

AT THE BAR

LEXINGTON LEMONADE
bourbon, ginger liquor, fresh lemon, bitters & mint syrup
SPRING FEVER
citrus vodka, elderflower liqueur, raspberries,
sweet lemon & white wine
EL DIABLO
jalapeno-infused tequila, triple sec, blood orange puree, agave & lime

SPECIAL OFFERS

Monday: Seasonal Mojito
Tuesday: Moscow Mule
Wednesday: Pomegranate Gimlet
Thursday: Pineapple-Thai
Basil Margarita
$6

UPCOMING EVENTS

Opening for Sunday dinner starting June 24th

(Closed for brunch during the summer!)

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Every Thursday–live music in our lounge from 7-9pm